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Description
Dabur Drakshasava is a classical Ayurvedic fermented preparation made primarily from Draksha (grapes/raisins) and other herbal ingredients. It is traditionally used to improve digestion, boost appetite, support stamina, and act as a general health tonic, especially in cases of weakness and fatigue.
Enhances digestion and stimulates appetite.
Helps in relieving constipation, bloating, and indigestion.
Supports respiratory health in mild cough and cold.
Boosts strength, stamina, and overall energy levels.
Acts as a rejuvenating health tonic in weakness and fatigue.
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